peach and pineapple dessert

(1 rating)
Recipe by
Kim Kelemen
Cuba, MO

This is a quick and delicious dessert, put a scoop of icecream on the side and nothin` but yumminess

(1 rating)
yield 8 serving(s)
prep time 15 Min
cook time 55 Min

Ingredients For peach and pineapple dessert

  • 1
    1 pound can crushed pineapple in own juice
  • 1
    bag frozen peaches
  • 1
    white cake mix
  • 1/4 c
    brown sugar
  • 1 stick
    butter, melted

How To Make peach and pineapple dessert

  • 1
    preheat oven to 350 degrees
  • 2
    lightly grease a 13x9 baking dish add pineapple with juice and spread across bottom of pan, layer frozen peaches on top of pineapple, layer cake mix on top of peaches
  • 3
    sprinkle the brown sugar over the cake mix and drizzle butter over that. bake for 55 minutes. refridgerate after cooled
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