german chocolate layer cake deluxe
(2)
This was such a great way to make this cake,; I thought I would share it with you all- It sure is a lot easier and makes a great presentation! It was my husbands idea, because he only likes layer cakes- but he never turns down any cake that I know of!! LOL
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(2)
yield
8 -inch layer cake
prep time
15 Min
cook time
25 Min
method
Bake
Ingredients For german chocolate layer cake deluxe
- CAKE:
-
18 ozgerman chocolate cake mix
- BOTTOM LAYER :
-
1/2 cmelted butter
-
1 cchopped pecans
-
1 cflaked coconut
- TOP LAYER:
-
1/2 cmargarine or butter
-
8 ozsoftened cream cheese, cut up in pieces
-
2 1/2 cpowdered sugar
How To Make german chocolate layer cake deluxe
-
1Cake:
Make cake according to package directions. Set aside.
Cut parchment paper to fit into bottom of two 8 or 9-inch round cake pans; spray paper.
---
Bottom layer:
Pour melted butter evenly into each pan to cover paper. Evenly distribute nuts and coconut over butter in each pan.
Pour cake batter gently and evenly in each pan.
---
Top layer:
Combine cream cheese and butter in a saucepan, heat on low until melted. Remove from heat and stir in powdered sugar. Gently pour evenly over cake batter.
Bake in a 350^ oven for 30-35 minutes or until cake test done.
Cool 5 minutes in pans then turn out cake into cake plate, remove paper and repeat with other cake on wire rack to cool; peel off paper-- then when cool enough to handle place this cake on top of cake on cake plate, before topping sets. This is so yummy looking!!! - Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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