pat's carrot spice cake and frosting
(2 ratings)
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this recipe is my step sisters. it is the best carrot cake ever. so moist and packed with flavor. thank you sister. xoxoxoxo
(2 ratings)
yield
serving(s)
prep time
15 Min
cook time
40 Min
Ingredients For pat's carrot spice cake and frosting
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2 csugar
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1 1/2 ccanola oil
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4 lgeggs
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2 call purpose flour
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3 ccarrots, grated
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2 tspbaking soda
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1 tspcinnamon
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1/2 tspallspice
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1/2 cpecans chopped
- CREAM CHEESE FROSTING
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8 ozcream cheeese
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1/2 cbutter, room temperature
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1 lbpowdered sugar
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1 tspvanilla extract pure
How To Make pat's carrot spice cake and frosting
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1Cream sugar, oil, and eggs. Add dry ingredients. mix until blended. Add carrots and nuts stir until mixed in.
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2pour into a greased 9x13 pan.Bake at 300* for 30 to 40 minutes
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3frosting; soften cream cheese and butter, add sugar and vanilla Beat beat beat, until fluffy and spreads easy.If too thick, I add a bit of milk. enjoy. thanks patty. xoxoxoxo
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Categories & Tags for Pat's Carrot Spice Cake and Frosting:
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