orange sour cream cake

(1 rating)
Recipe by
Shaye Dunn
Fairburn, GA

This is a spin on a cake my mother has made for years.

(1 rating)
prep time 10 Min
cook time 1 Hr

Ingredients For orange sour cream cake

  • 1 box
    duncan hines butter recipe cake mix
  • 1 c
    all purpose flour
  • 3/4 c
    sugar
  • 2 stick
    butter, softened
  • 3
    eggs
  • 1 c
    sour cream, room temp
  • 3 tsp
    orange extract
  • 2 tsp
    baking powder
  • 3 oz
    pkg cream cheese
  • 1 c
    powdered sugar
  • 1/4 tsp
    orange extract
  • 1 to 2 Tbsp
    orange juice

How To Make orange sour cream cake

  • 1
    Cream the two sticks of softened butter with 3/4 cup of sugar until light and fluffy.
  • 2
    Add cake mix, flour, baking powder, eggs, sour cream and extract. Mix at medium speed for 4 minutes.
  • 3
    Pour batter in to greased and floured bundt or tube pan and bake at 325 degrees for an hour (your oven may vary so check at 45-50 mins).
  • 4
    For Glaze: Cream together 3oz package of cream cheese with 1 cup of powdered sugar, orange juice and orange extract. Pour glaze over completely cooled cake.

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