orange pound cake w/orange cream cheese frosting

Ingredients For orange pound cake w/orange cream cheese frosting

• 2 stick

  butter, room temperature
• 1/2 c

  shortening
• 2 3/4 c

  sugar
• 5

  eggs
• 1 c

  orange crush or other carbonated orange drink
• 3 c

  cake flour
• 1/2 tsp

  salt
• 1 Tbsp

  orange flavoring
• 1 tsp

  vanilla extract
• ICING
• 1/2 stick

  butter, softened
• 18 oz

  cream cheese, room temperature
• 1 box

  confectioners' sugar
• 1 tsp

  orange flavoring