orange pineapple cake
(2 ratings)
My Nanna passed this on to me because we all loved it so much. It starts with a box mix so it's super quick and easy to make.
(2 ratings)
yield
16 to 20
prep time
10 Min
cook time
20 Min
Ingredients For orange pineapple cake
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1 boxyellow cake mix
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11 ozcan mandarin oranges with juice
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1/2 coil
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4eggs
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28 ozcan crushed pineapple wih juice
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1 box3 0z vanilla instant pudding
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1 pkg10 0z whipped topping
How To Make orange pineapple cake
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1preheat oven to 325 degrees. grease 9"x13" pan.
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2Mash mandarin oranges with a fork. Combine with cake mix, oil, and eggs. Beat for 2 mimutes. Pour into pan and bake for 20 to 25 minutes or until toothpick comes out clean.
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3In a medium bowl, stir together pineapple and pudding. Fold in whipped topping. Spread on cooled cake. Refridgerate. Decorate with additional fruit if desired.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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