orange coconut cake

Name: Orange Coconut Cake
Prep time: 45 min
Yield: 10
Ingredients: 1 box(es) orange cake mix; 1 package(s) orange jello (3oz); 1 cup(s) water; 2 - eggs; 1/3 cup(s) vegetable oil; 16 ounce(s) sour cream; 1 - orange (fresh); 1 1/2 cup(s) sugar; 12 ounce(s) coconut; 9 ounce(s) kool whip

(1 rating)

No Image

review

Recipe by

wanda sluss

@wandasluss

Opelika, AL

Very moist and great to freeze.

(1 rating)

yield 10 -12

prep time 45 Min

Ingredients For orange coconut cake

1 box

orange cake mix
1 pkg

orange jello (3oz)
1 c

water
2

eggs
1/3 c

vegetable oil
16 oz

sour cream
1

orange (fresh)
1 1/2 c

sugar
12 oz

coconut
9 oz

kool whip

How To Make orange coconut cake

1
1. Grease/spray 4 round cake pans. 2. Preheat oven to 350. 3. Cake-mix cake mix, jello, water, eggs and veg. oil. 4.Pour evenly into cake pans to make 4 layers. 5. Bake until done-app. 30-45 min.

2
Filling: 6. Combine sour cream, juice and pulp of orange, sugar, and coconut. 7. Reserve 1 cup of filling for icing.
3
8. Put filling between each layer of cake. Icing: Mix kool whip with 1 cup filling. Spread over cake. Freeze overnight.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

orange coconut cake

Ingredients For orange coconut cake

How To Make orange coconut cake

Categories & Tags for Orange Coconut Cake: