ooh la la cake
(1 rating)
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This one really has to be made two days ahead of time. If you give it time the candy pieces dissolve into the cake and it is incredibly delicious!!
(1 rating)
yield
20 serving(s)
prep time
1 Hr
cook time
30 Min
Ingredients For ooh la la cake
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1 boxcake mix, devils food
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1 jarcaramel ice cream topping
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2 lgbutterfinger candy bars
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1 cancondensed milk
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1 lgcool whip tub
How To Make ooh la la cake
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11. Prepare cake according to package directions. Immediately after removing cake from oven, poke several holes all over the top with a fork. Mix sweetened condensed milk and caramel together, pour over hot cake, spread it over the entire cake. Chill well.
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2After cake has chilled completely, spread cool whip over the top and sprinkle crushed Butterfinger bar on top of cool whip.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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