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ooey goey blondies/cake batter mousse

(2 ratings)
Soos avatar
Recipe by
SK H
@Soos
Salt Life, FL

Yummy Yummy...these are delicious and delightful. These are loaded with calories but there is a remedy: Eat them with Chopsticks. Enjoy!

(2 ratings)
yield 9 serving(s)
prep time 20 Min
cook time 25 Min
method Bake

Ingredients For ooey goey blondies/cake batter mousse

  • 1 box
    yellow cake mix( set 1/2 cup aside)
  • 1
    egg
  • 1/2 c
    oil
  • 1/4 c
    sprinkles
  • 1/2 c
    vanilla or white chocolate chips
  • 1/4 c
    milk
  • CAKE BATTER MOUSSE
  • 1 box
    instant vanilla pudding
  • 1 1/2 c
    milk
  • 1/2 c
    yellow cake mix (from above)
  • 1/4 c
    sprinkles
  • 1 pkg
    coolwhip

How To Make ooey goey blondies/cake batter mousse

  • 1
    Preheat oven to 350 degrees.
  • 2
    For the brownies: Stir it all together and press into an 8×8 baking dish, bake for 20-25 minutes.
  • 3
    For the mousse: Beat together milk and pudding mix for 2 minutes, then stir in cake mix. Chill for 20 min. Fold in cool whip (or real whipped cream if you want.)
  • 4
    Serve the Mousse on top of the brownies and get rave reviews.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Ooey Goey Blondies/Cake Batter Mousse:

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