one-egg cake
(1 rating)
This recipe was my grandmothers,my mother made this one-egg cake when we were little. This cake was made only when one of her (11)children had a birthday. It made us feel special, being just like all the other kids. I make this cake, because its easy and quick to make. Enjoy!
(1 rating)
yield
5 -10
prep time
20 Min
cook time
25 Min
Ingredients For one-egg cake
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2 ccake flour
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2 tspbaking powder
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1/4 tspsalt
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4 Tbspbutter or other shortening
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1 csugar
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1egg unbeaten
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3/4 cmilk
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1 tspvanilla
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cake frosting, any flavor is great with this cake i like white frosting with coconut
How To Make one-egg cake
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1Add flour,baking powder, and salt mix together in bowl. In another bowl mix together butter,add sugar, gradually cream together until blended and light.Add egg and mix.
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2Now add flour small amounts at a time with milk into creamy mixture once blended add vanilla.
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3Bake in two greased 8-inch layer pans,in moderate oven (375`F.)25 minutes,or until done
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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