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nothing cake with coconut icing

(4 ratings)
Karla59 avatar
Recipe by
Karla Everett
@Karla59
Greenacres, WA

This cake got its name cause its " Nothing to whip up and ,really nothing to eat seconds or thirds " This recipe was posted in a Old news paper dated back in 1965 by " MRS NEILL GEBHART of Coeur d" Alene , ID. " **UNTRIED RECIPE **

(4 ratings)
yield 9 X13"
prep time 5 Min
cook time 35 Min

Ingredients For nothing cake with coconut icing

  • CAKE INGREDIENTS :
  • 1/2 c
    (1 cube ) butter
  • 1 1/2 c
    sugar
  • 2
    eggs
  • 2 1/2 c
    sifted flour
  • 2 tsp
    soda
  • 1 can
    (no. 2 ) crushed pineapple ; not drained
  • coconut icing below
  • COCONUT ICING INGREDIENTS :
  • 1 1/2 c
    sugar
  • 1/2 c
    (1 cube) butter
  • 1 c
    evaporated milk
  • 1 can
    ( 1-1/3 cup ) flaked coconut
  • 1 c
    chopped nuts

How To Make nothing cake with coconut icing

  • 1
    FOR THE CAKE :
  • 2
    Cream butter and sugar ; Beat in one egg at a time.
  • 3
    Sift flour and soda ; Add to creamed mixture , alternately with crushed pineapple.
  • 4
    Turn into a greased 9x13" pan.
  • 5
    Bake @ 350° for 30-35 minutes until cake tests done.
  • 6
    Cool cake then frost with icing.
  • 7
    FOR ICING :
  • 8
    Mix together sugar , butter and 1 cup evaporated milk in a sauce pan ; boil until thick , about 15 minutes.
  • 9
    Remove from heat ; stir in coconut and nuts.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Nothing Cake With Coconut Icing:

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