not so sad blue-berry cake!!
(1 rating)
I love blueberries. The result of this cake is amazingly surprising and yet so easy to make you would not believe how you can simply mix in 1-2-3 and VOILA! Try it just for the sake of it..it is too amazing to see the results.
(1 rating)
yield
8 -10
prep time
5 Min
cook time
30 Min
Ingredients For not so sad blue-berry cake!!
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1 boxvanilla cake mix
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4 mdeggs
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1 canblueberry pie filling
How To Make not so sad blue-berry cake!!
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1In a bowl just dump dry cake mix, eggs and filling. Stir together until well mixed. Bake in a greased cake pan at 350 for about 30-35 minutes. Just check the doneness with a toothpick.
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2Note: You can pair different flavors.. You can take a chocolate cake mix and pair with a cherry pie filing. Ice with fresh whipped cream and you have a Black Forest Cake. I love a strawberry cake mix with a strawberry pie filing. I take an 8 ounces cream cheese cut in pieces and I poke the pieces randomly into the batter. Make sure the cheese is in deep.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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