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nana lou's cinnamon coffee cake

(1 rating)
Smashley avatar
Recipe by
Ashley Gunderson
@Smashley
Montgomery, IL

My Grandma would always make this coffee cake for my sister and I. It brings back a lot of memories!

(1 rating)
yield 12 serving(s)
prep time 15 Min
cook time 35 Min

Ingredients For nana lou's cinnamon coffee cake

  • 3 c
    flour, unsifted
  • 6 tsp
    baking powder
  • 1/2 tsp
    salt
  • 2 c
    sugar
  • 1/2 c
    butter, softened
  • 1 c
    milk
  • 2
    eggs
  • 1 tsp
    vanilla extract
  • 4 Tbsp
    oil
  • TOPPING
  • 1 1/4 c
    brown sugar
  • 5 Tbsp
    flour
  • 3 Tbsp
    cinnamon
  • 5 Tbsp
    butter, melted

How To Make nana lou's cinnamon coffee cake

  • 1
    -MIX BY HAND!-
  • 2
    Sift all dry ingredients together. Cut in butter.
  • 3
    Combine eggs, milk, oil & vanilla together. Add to the dry mixture.
  • 4
    Pour just enough batter to barely cover greased 9x13 pan.
  • 5
    Blend all the topping ingredients together and sprinkle 1/2 of the mixture over the batter. Pour remaining batter on top of cinnamon mixture.
  • 6
    Top batter with remainder of topping. Bake at 350 degrees for 35-40 minutes or until toothpick comes out clean. DO NOT TEST TOO EARLY OR CAKE WILL SINK IN THE MIDDLE! Enjoy!
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