my favorite pound cake

(2 ratings)
Recipe by
Lisa Johnson
Macon, GA

My family and friends loves my homemade pound cake and I make them all the time. It is so easy to make and bake them. They are so delicious and moisture. Just like back in old days.

(2 ratings)
yield 12 servings
prep time 20 Min
cook time 1 Hr 15 Min

Ingredients For my favorite pound cake

  • 2 c
    plain flour
  • 1 3/4 c
    sugar
  • 5
    eggs
  • 2 stick
    butter
  • 1 tsp
    vanilla extract
  • 1/2 tsp
    lemon extract
  • 1/4 tsp
    almond flavoring
  • GLAZE
  • 1 c
    confectioners' sugar
  • 2 Tbsp
    milk
  • 1 tsp
    lemon extract

How To Make my favorite pound cake

  • 1
    Cream butter and sugar thoroughly. Add eggs in, one at a time, mixing thoroughly. Add in flavorings. Then add flour all at one time. Bake in oven at 300 F. for 1 hour and 15 minutes in tube pan.
  • 2
    Glaze: Mix all ingredients and mix well. Drizzle on top of warm pound cake.
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