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*** mom's gooey butter cake ***

(3 ratings)
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KimmiK avatar
Private Recipe by
Kimmi Knippel (Sweet_Memories)
@KimmiK
Cullowhee, NC

Mmmmmm is for Mom! On the recipe it states... from the kitchen of Mickey & Sandy

(3 ratings)
cook time 40 Min

Ingredients For *** mom's gooey butter cake ***

  • 1ST LAYER:
  • 1 box
    cake mix, any flavor
  • 1 stick
    butter, melted
  • 2
    eggs
  • 2ND LAYER:
  • 3 - 8 oz. pkg
    cream cheese, room temperature
  • 4
    eggs
  • 1 1/4 tsp
    pure vanilla extract
  • 3 c
    confectioners' sugar
  • TOPPING:
  • nuts, chopped, your choice, if desired
  • confectioners' sugar, if desired

How To Make *** mom's gooey butter cake ***

  • 1
    Preheat oven to 350 degrees F.
  • 2
    Mix all 1st layer ingredients together & spread into 13 x 9" pan.
  • 3
    Beat all 2nd layer ingredients together & pour over cake mixture. Add nuts, if using. Bake 35 - 40 minutes. Cool 20 minutes.
  • 4
    Can sift confectioners' sugar, if desired.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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