mom's fresh apple cake
(4 ratings)
My mom is very special to my family and me. She is a mother who cares a lot about her family as family is her world. Here is one of her recipes that is baked with love and served with love. Mother's have away to make you feel cozy and warm all over.... even when serving cake! *Google pic*
(4 ratings)
prep time
10 Min
cook time
50 Min
Ingredients For mom's fresh apple cake
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3 cflour
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2 csugar
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1 tspbaking powder
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2eggs
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1 1/2 ccrisco oil
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1 tspvanilla
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1 tspsalt
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2 tspcinnamon
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1 cchopped pecans
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2 cchopped peeled apples ( 4 apples)
How To Make mom's fresh apple cake
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1Blend flour, sugar, and baking powder. Add remaining ingredients and mix well. Bake in a 11x13-inch pan for 50-60 minutes @ 300 degrees. Remove from oven and top with Sauce.
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2Sauce: Cook 1/2 c brown sugar, 1 c white sugar, 1 T of flour, and 1 c of water till clear. Add 1/4 c of butter and 1 t. of vanilla. Stir until thick and starts to boil. Pour hot sauce over cake. It will thicken as it cools. So yummy and gives you a warm and cozy feeling all over!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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