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mom's cherry nut cake

(1 rating)
simplysimple avatar
Recipe by
Debi Newton
@simplysimple
College Station, TX

This is a favorite of my mother and has become a nice change to a box cake. The frosting is a family favorite for years on almost any cake.

(1 rating)
prep time 20 Min
cook time 40 Min

Ingredients For mom's cherry nut cake

  • 1 box
    white cake mix
  • 1 c
    walnuts or pecans
  • 1 jar
    maraschino cherries chopped up
  • FROSTING
  • 5 Tbsp
    flour
  • 1 c
    sugar
  • 1 c
    milk
  • 1/2 c
    butter
  • 1/2 c
    margarine
  • 1 tsp
    vanilla extract

How To Make mom's cherry nut cake

  • 1
    Make white cake exactly as is says on the box.... Once that is done add walnuts and or pecans and maraschino cherries stir to mix gently then cook as directed on the cake mix box.
  • 2
    Frosting Cook flour and milk until thick. (let coolcompletely you can stir a few times while cooling) Beat sugar, butter and margarine until fluffy. Add flour mixture, beat on high and add vanilla Tip Put flour and milk together and stir well and blended then heat slowly while stirring extra fine sugar is good in this recipe I use regular sugar personally.
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