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mom's banana cake

(1 rating)
typistma avatar
Recipe by
Teri Dunaway
@typistma
Auburn, AL

Please note this is a CAKE ... NOT a bread, though it works great in loaves, too ... I actually think it's tastier than most banana breads, and lighter!

(1 rating)
prep time 30 Min
cook time 30 Min

Ingredients For mom's banana cake

  • 1/2 c
    shortening
  • 1 1/2 c
    sugar
  • 2 lg
    eggs
  • 2 c
    flour
  • 1/2 tsp
    baking powder
  • 3/4 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1 c
    mashed bananas
  • 1/4 c
    buttermilk
  • 1 tsp
    vanilla extract

How To Make mom's banana cake

  • 1
    Cream shortening and sugar.
  • 2
    Add eggs.
  • 3
    Sift dry ingredients together and add a little at a time. Mix well.
  • 4
    Add bananas, buttermilk and vanilla
  • 5
    Bake in cake pans or loaf pans at 350 for 30-35 minutes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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