mock layered strawberry tiramisu

(3 ratings)
Recipe by
Jo Anne Sugimoto
Kaneohe, HI

It's so beautiful!!! My mouth is watering and I want a bite of it, now! It is not my photo but it is just gorgeous!

(3 ratings)
yield 9 x 13 Pan

Ingredients For mock layered strawberry tiramisu

  • 1 pkg
    cream cheese, softened
  • 3 1/2 c
    cold milk
  • 2 pkg
    vanilla instant pudding (3.4 oz.)
  • 2 pkg
    ladyfingers (3 oz.)
  • 1
    cool whip dips (6 oz.) strawberry
  • creme, thawed
  • 2 1/2 c
    fresh strawberries, sliced
  • 2
    squares, baker's semi-sweet
  • chocolate, grated

How To Make mock layered strawberry tiramisu

  • 1
    Beat the cream cheese in a large bowl with a mixer until creamy.
  • 2
    Gradually add milk, beating until well blended.
  • 3
    Add dry pudding mixes, beat on low speed for 1 minute, or until well blended.
  • 4
    Cover the bottom of a 9 x 13 inch pan with half of the ladyfingers.
  • 5
    The next layer will be half of the pudding mix.
  • 6
    Then half of the Cool Whip Dips and berries.
  • 7
    Repeat all the layers again.
  • 8
    Refrigerate for 3 hours. Sprinkle with chocolate.

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