mochacino cake
(1 rating)
No Image
my son loves this cake and asks for it for every occasion!!
(1 rating)
yield
12 serving(s)
prep time
10 Min
cook time
35 Min
method
Bake
Ingredients For mochacino cake
-
1 boxwhite cake mix
-
oil, eggs and coffee to replace water as instructed on cake mix
-
1 coreo pieces
-
2 tspinstant coffee powder
-
1 canchocolate frosting
-
1/4 coreo pieces
How To Make mochacino cake
-
1Prepare cake mix as directed on package, using cooled coffee instead of water. Fold in 1 cup oreo pieces. Bake as directed on cake mix box. Cool completely.
-
2Place frosting in microwave safe container until and heat for approximately 1 minute or until warm. Add instant coffee and blend until dissolved. Spread on cooled cake and top with ¼ cup oreo pieces.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT