mocha brownie cake...
(1 rating)
These are just a few cakes I have made over the years. I liked them & my family & friends do too...
(1 rating)
yield
12 to 15
prep time
15 Min
cook time
25 Min
Ingredients For mocha brownie cake...
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1 cbutter, unsalted
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4 ozchocolate, unsweetened squares
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4eggs
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2 csugar
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1/2 cwalnuts, chopped
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1/2 tspsalt
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1/2 cwhipped topping
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1/3 cbrown sugar
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1 Tbspbrewed coffee
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2 ozsemi-sweet chocolate chips
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2 ccake flour
How To Make mocha brownie cake...
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1heat oven to 350F. Generously grease & lightly flour 2 9x2 inch cake pans.
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2In saucepan melt the butter with unsweetened chocolate squares over double boiler with water. Let it cool well. Then clean double boiler.
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3With mixer beat eggs util frothy about 3 mins. Gradually add in the sugar & beat well for 2 to 3 mins more.
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4Carefully stir in cooled chocolate mix. Fold in flour, nuts salt, coffee & brown sugar.
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5melt semi-sweet chocolate chips. Pour into batter, fold in well & make sure not to over mix.
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6Pour into prepared pans & bake for about 20 to 25 mins. Place on cooling rack & frost.
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7Slice the cake into 3 equal layers. On the first layer frost with the frosting. Place second layer on top & frost with any chocolate frosting. Place third layer on top & then frost top layer.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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