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mimi's chocolate sheet cake

gossjean avatar
Recipe by
Jean Goss
@gossjean
Beaumont, TX

Another family favorite that never disappoints! Get the cold glass of milk ready, great crowd pleaser...

yield 13 serving(s)
prep time 10 Min
cook time 20 Min
method Bake

Ingredients For mimi's chocolate sheet cake

  • CAKE...
  • 2 c
    all purpose flour
  • 2 c
    sugar
  • 1/4 tsp
    salt
  • 1 tsp
    baking soda
  • 1 tsp
    cinnamon
  • 2 stick
    butter, salted
  • 4 Tbsp
    cocoa powder
  • 1 c
    water
  • 1 tsp
    instant coffee powder
  • 2 lg
    eggs
  • 1 tsp
    vanilla
  • 1/2 c
    buttermilk
  • ICING...
  • 6 Tbsp
    milk
  • 1 stick
    butter
  • 4 Tbsp
    cocoa powder
  • 1 box
    powdered sugar
  • 2 c
    chopped nuts

How To Make mimi's chocolate sheet cake

  • 1
    Mix the first five ingredients in a bowl and set to the side. Bring to boil the next four ingredients and combine with the dry ingredients.
  • 2
    Add the remaining three ingredients and mix well, do not use an electric mixer.
  • 3
    Bake in a greased and floured 13x9 sheet cake pan at 350° for 15 to 20 minutes. It should spring back in the middle when lightly touched.
  • 4
    Bring to boil the first three ingredients of the frosting, boil for 1 minute. Add the powdered sugar and nuts, and pour it over the hot cake. Important...pour and spread the warm icing over the warm cake!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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