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milky way s'mores cake

clownman70360 avatar
Recipe by
raymond spencer
@clownman70360
st bernard, LA

For this new layer cake recipe, I asked myself, "what if a Milky Way bar and s'mores were combined?" And I created something good.

yield 8 serving(s)
prep time 20 Min
cook time 30 Min
method Bake

Ingredients For milky way s'mores cake

  • CAKE
  • 2 1/4 c
    graham cracker crumbs, divided
  • 4 Tbsp
    cane sugar
  • 1 box
    German chocolate cake mix
  • 1 1/4 c
    water
  • 1/2 c
    vegetable oil
  • 3
    eggs
  • 1 c
    chocolate milk mixed with malted milk powder
  • 6
    fun size Milky Way bars, sliced
  • 1 c
    miniature marshmallows
  • 6 Tbsp
    caramel ice cream topping, divided
  • 2
    king size Milky Way bars, sliced
  • FILLING
  • 1 c
    heavy cream
  • 1 can
    sweetened condensed milk
  • 6 Tbsp
    marshmallow creme
  • FROSTING
  • 1 tube
    frozen whipped topping, thawed
  • 8 oz
    cream cheese, softened
  • 2
    packets hot cocoa mix with marshmallows
  • 1 c
    chocolate syrup

How To Make milky way s'mores cake

  • 1
    Preheat oven to 350 degrees F.
  • 2
    Coat two 9' round cake pans with cooking spray. Add 2 cups graham cracker crumbs and cane sugar on both cake pans; mix well until coated.
  • 3
    In a large bowl, combine cake mix, water, oil, eggs and chocolate milk/mated milk powder. Beat on medium speed for 2 minutes or until blended. Add sliced Milky Way bars and miniature marshmallows.
  • 4
    Beat again on low speed for 30 seconds.Pour over the prepared cake pans. Drizzle with 4 tablespoons caramel ice cream topping on both cake batter in the cake pans.
  • 5
    Bake for 30 minutes or until a toothpick inserted the center comes out out clean. Cool completely for 10 minutes.
  • 6
    For the filling; whisk heavy cream, sweetened condensed milk and marshmallow creme in a small bowl for 3 minutes until blended. Set aside.
  • 7
    For the frosting; in a medium bowl, combine whipped topping, cream cheese, hot cocoa mix and chocolate syrup, whisk together for 5 minutes until smooth.
  • 8
    Place a first layer cake on a serving plate. Spread the filling onto the cake. Add sliced Milky Way bars and drizzle with 2 tablespoons caramel ice cream topping.
  • 9
    Place a second layer cake on top. Spread the frosting on sides and top of the cake.
  • 10
    Drizzle with remaining caramel ice cream topping and sprinkle with remaining graham cracker crumbs all over the cake.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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