master mix
(1 rating)
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I Have Been Using This Recipe For Ever Seems Like.At Lest Fiffty Years, Real Handy To Use. So Here It Is Again.And Thank You For Asking Me To Post It Again. I Use This In Cobblers A Lot And In Pot Pies.
(1 rating)
yield
serving(s)
prep time
20 Min
method
Blend
Ingredients For master mix
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5 Poundsfive pounds all - purpose flour
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2 1/3 cdry milk powder
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3/4 cbaking powder
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3 tspsalt
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2 Tbspcream of tartar
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1/2 csugar
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2 lbvegetable shortening
How To Make master mix
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1You Will Need A Large Deep Plastic Dish Pan To Mix This In. And A Large Container with a tight Lid.
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2Sift Dry Ingredients Together In The Dish Your Mixing This Up In.
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3Then Cut In The Shotening Until Mix Looks Like Cornmeal.
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4Store At Room Temperature In Giant Canister,Or Two If Needed.
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5This Will Make Cakes And Brownies.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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