marie's easy and quick coffee cake
(1 rating)
This recipe was passed on to me by an old family friend. She is such a good cook and I wish I had more of her recipes!
(1 rating)
Ingredients For marie's easy and quick coffee cake
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2 canrefrigerated biscuits
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1/4 cmargarine, melted
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3/4 csugar
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1 Tbspcinnamon
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1/4 cchopped nuts
How To Make marie's easy and quick coffee cake
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1Heat oven to 375 degrees. Grease a 9" round cake pan. Separate biscuits and dip one at a time in melted margarine. Then coat entirely into the cinnamon-sugar mixture. Overlap the biscuits around outer circle of pan. Overlap 5 around the inner circle to fill pan. Pour leftover margarine and cinnamon-sugar mixture over top. Sprinkle with chopped nuts. Bake 25 to 30 minutes.
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2Allow to stand 5 minutes. Before serving, turn pan over onto plate.
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