maple spice blondies with walnuts & salted caramel

yield 9 serving(s)
prep time 5 Min
cook time 25 Min
method Bake

Ingredients For maple spice blondies with walnuts & salted caramel

  • BLONDIES
  • 1 c
    sugar
  • 2 c
    flour
  • 1 tsp
    each cinnamon and allspice
  • 1/4 c
    real maple syrup
  • 3/4 c
    vegetable oil
  • 1 lg
    egg beaten
  • 1/2 c
    walnuts chopped
  • FROSTING
  • 2 c
    powdered sugar
  • 4 Tbsp
    real mayonnaise yes that's right
  • 1 tsp
    each maple syrup and vanilla extract
  • 2 Tbsp
    milk or to desired consistancy
  • CANDIED WALNUTS
  • 1 Tbsp
    butter
  • 1 c
    walnuts chopped
  • 2 Tbsp
    sugar
  • 1/8 tsp
    cinnamon
  • 1/2 tsp
    vanilla
  • CARAMEL TOPPING
  • 1 c
    caramel ice cream topping
  • sea salt

How To Make maple spice blondies with walnuts & salted caramel

  • 1
    Preheat oven 350 degrees. Spray a 9 X 13 Pan. Mix all ingredients for blondies together except walnuts. Fold in walnuts. Press into baking pan and bake about 25 minutes. Let cool.
  • 2
    Mix together ingredients for candied walnuts in skillet and cook until well coated. Let cool on wax paper.
  • 3
    Mix ingredients together for frosting. Spread frosting on top of blondies. Sprinkle candied walnuts on top. Drizzle caramel over top and sprinkle with a little sea salt

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