maple spice blondies with walnuts & salted caramel
Yummy
yield
9 serving(s)
prep time
5 Min
cook time
25 Min
method
Bake
Ingredients For maple spice blondies with walnuts & salted caramel
- BLONDIES
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1 csugar
-
2 cflour
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1 tspeach cinnamon and allspice
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1/4 creal maple syrup
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3/4 cvegetable oil
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1 lgegg beaten
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1/2 cwalnuts chopped
- FROSTING
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2 cpowdered sugar
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4 Tbspreal mayonnaise yes that's right
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1 tspeach maple syrup and vanilla extract
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2 Tbspmilk or to desired consistancy
- CANDIED WALNUTS
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1 Tbspbutter
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1 cwalnuts chopped
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2 Tbspsugar
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1/8 tspcinnamon
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1/2 tspvanilla
- CARAMEL TOPPING
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1 ccaramel ice cream topping
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sea salt
How To Make maple spice blondies with walnuts & salted caramel
-
1Preheat oven 350 degrees. Spray a 9 X 13 Pan. Mix all ingredients for blondies together except walnuts. Fold in walnuts. Press into baking pan and bake about 25 minutes. Let cool.
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2Mix together ingredients for candied walnuts in skillet and cook until well coated. Let cool on wax paper.
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3Mix ingredients together for frosting. Spread frosting on top of blondies. Sprinkle candied walnuts on top. Drizzle caramel over top and sprinkle with a little sea salt
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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