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mandarin orange poke cake

(1 rating)
Gadiva avatar
Recipe by
Sheila M
@Gadiva
Casa Grande, AZ

This looks incredibly moist. Can't wait to try this one! Found on Facebook

(1 rating)
method Bake

Ingredients For mandarin orange poke cake

  • CAKE INGREDIENTS:
  • 1 c
    flour
  • 1 c
    sugar
  • 1
    egg
  • 1/2 tsp
    salt
  • 1 tsp
    baking soda
  • 1 can
    (11oz) mandarin oranges (in light syrup), do not drain
  • TOPPING INGREDIENTS:
  • 3/4 c
    brown sugar
  • 3 Tbsp
    butter
  • 3 Tbsp
    milk

How To Make mandarin orange poke cake

  • 1
    In a large bowl, mix all cake ingredients. Pour into a greased 8x8 pan and cook for 35-40 minutes or until a toothpick comes out clean.
  • 2
    Just before taking cake out of the oven, prepare the topping. To do this, place all topping ingredients in a sauce pan over med heat until they come to a boil (stir frequently to prevent sugar from burning). Once boiling, stir for 30 seconds and then remove from heat.
  • 3
    Remove cake from oven and allow to cool for 2-3 minutes. Poke holes in the cake using a fork. Pour topping over the cake and let sit uncovered to cool.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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