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mandarin orange cake

(1 rating)
MiMiManer avatar
Recipe by
Charlotte Maner
@MiMiManer
Fairfield, TX

This cake has many variations. This is mine. We called it the "Mandarin Orange Cake, Some call it the "Finger Lickin Cake". Whatever you want to call it, it is "DEEELICIOUS.

(1 rating)
yield 10 serving(s)
prep time 20 Min
cook time 45 Min

Ingredients For mandarin orange cake

  • 1
    yellow cake mix
  • 4
    eggs
  • 1 sm
    can of mandarin oranges
  • 3/4 c
    vegetable oil
  • 1 lg
    whipped topping
  • 1 sm
    can crushed pineapple
  • 1 pkg
    instant vanilla pudding

How To Make mandarin orange cake

  • 1
    Mix first 4 ingredients well and pour into greased and floured 9x13 inch pan. Bake at 350 about 30 to 40 min, test at 30 min. NOTE: DO NOT DRAIN MAN.ORANGES
  • 2
    Topping: Mix whipped topping with instant vanilla pudding, then add the pineapple (drained). Spread on cooled cake. Decorate as desired. Such as coconut and cherries or Mandarin Oranges.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for MANDARIN ORANGE CAKE:

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