lisa's georgia pound cake
(1 rating)
I made from scratch and I love pound cakes. It is so good and moist and really delicious. My family loves it.
(1 rating)
yield
12 servings
prep time
30 Min
cook time
1 Hr 30 Min
Ingredients For lisa's georgia pound cake
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2 csifted cake flour (swans down)
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2 csugar
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1 ccrisco shortening
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6large eggs
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1 tspvanilla extract
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1 tsplemon extract
How To Make lisa's georgia pound cake
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1Cream sugar and Crisco. Add eggs one at a time beating well after each addition. Add flour and beat in slowly. Add flavorings. Pour into a greased and floured tube pan. Bake at 325 F. for approximately 1 to 1 1/2 hours.
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