lime and zucchini squares
(2 ratings)
This is one of my favorite recipes using zucchini- The ingredients make the bars moist and chewy. A friend of mine said she loved these because it gave her a chance to use up all the zucchini she has and that these freeze well. Kathy is a great cook and baker on her own and has shared many of her recipes with me too. I'll share some of them later- the ones that are not already posted by others. lol
(2 ratings)
yield
18 -24 squares
prep time
10 Min
cook time
45 Min
method
Bake
Ingredients For lime and zucchini squares
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3 lgeggs
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1 1/4 cgranulated sugar
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3/4 cvegetable oil
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1/4 cfreshly squeezed lime juice
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2 tspgrated lime rind
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2 cunsifted all purpose flour
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1 3/4 cfinely shredded unpeeled zucchini(about 3 med.-size zucchini)
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2 tspbaking soda
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1 tspbaking powder
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1 tspsalt
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1/2 tspnutmeg
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1 ccoarsely chopped walnuts
How To Make lime and zucchini squares
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1In medium bowl, combine eggs, sugar, oil, lime juice and rind; beat by hand until well blended. Add zucchini; mix well. Sift together flour, baking soda, baking powder, salt and nutmeg; stir into zucchini mixture. Fold in walnuts. Pour batter into a greased 13x9-inch baking pan. Bake in a 350^ oven for 45-50 minutes or until cake springs back when pressed lightly with tip of finger. Cool in pan. Cut into squares to serve. This is great frosted the a lime , cream cheese and powdered sugar frosting.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Lime and Zucchini Squares:
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