lillie mae's chocolate pound cake
(1 rating)
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My grandma made this all the time. It's the moistest pound cake I have had. You can also make it vanilla.
(1 rating)
yield
8 serving(s)
prep time
20 Min
cook time
1 Hr 20 Min
Ingredients For lillie mae's chocolate pound cake
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1 ccrisco or oil
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2 1/2 csugar
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5eggs
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2 1/2 cflour
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1 1/4 tspbaking powder
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1/2 tspsalt
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1 cmilk
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2 tspvanilla
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1/4 ccocoa, unsweetened
How To Make lillie mae's chocolate pound cake
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1Cream sugar and butter.
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2Add eggs one at a time. Mix well.
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3Add vanilla and milk mix well.
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4Mix flour, baking powder,salt,cocoa.
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5Alternte mixing dry ingredients into liquid ingredients in a seperate bowl.
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6If too liquidy add more flour. If too dry add more milk.
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7Pour into greased and floured tube pan.
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8Bake at 325 degrees for one hour and 20 minutes till toothpick in center comes out clean.
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9To make vanilla pound cake omit cocoa.
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