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lemon pound cake

(1 rating)
daileysbaby avatar
Recipe by
Rose Dailey
@daileysbaby
East Texas, TX

This recipe was passed down to me from my MawMaw and Momma.

(1 rating)
method Bake

Ingredients For lemon pound cake

  • 3 c
    flour, sifted well
  • 2 c
    sugar
  • 1 c
    buttermilk
  • 1 c
    crisco shortening (mawmaw said it has to be crisco)
  • 1/2 tsp
    baking soda
  • 1/2 tsp
    baking powder
  • 1 tsp
    salt
  • 4
    eggs, beaten
  • 1 Tbsp
    lemon extract
  • and the
    juice of 1/2 lemon

How To Make lemon pound cake

  • 1
    Mix all ingredients together in a large bowl. Pour into a greased and floured tube pan.
  • 2
    Bake in a pre-heated oven at 350 degrees for 55 minutes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for LEMON POUND CAKE:

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