lemon lust

How To Make lemon lust

• 1

  Preheat oven to 350 degrees.
• 2

  Cut butter into flour until mixture is crumbly, pea-size. Stir in chopped nuts.
• 3

  Press into 9x13 baking pan and bake 15 -20 minutes until light brown. Remove from oven and cool completely.
• 4

  Beat cream cheese and powdered sugar until creamy. Fold in 1 cup of the cool whip. Spread over cooled crust.
• 5

  Mix jello and milk until well mixed and creamy, pour over cream cheese layer and spread evenly.
• 6

  Top with 2 cups cool whip and chopped nuts if desired. Refrigerate.
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