lemon kick
(1 rating)
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This is my mum's recipe. Delicious and easy to make!
(1 rating)
prep time
15 Min
cook time
10 Min
method
Bake
Ingredients For lemon kick
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1 cflour
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1/2 cchopped pecans
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1 stickbutter (softened)
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1 pkg(8 oz) cream cheese
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1 cpowdered sugar
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2 1/2 cwhipped topping
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2 pkg(3.4 oz) instant lemon pudding
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3 cmilk
How To Make lemon kick
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11st Layer Mix flour, pecans and softened butter together. Press into a 9" x 13" pan and bake at 350° for 10 minutes. Let cool completely
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22nd Layer blend cream cheese and powdered sugar together. Fold in 1 cup of whipped topping and spread on the cooled crust.
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33rd Layer Mix the instant lemon pudding with milk and spread over the 2nd later.
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44th Layer Spread remaining whipped topping over lemon layer. Sprinkle more chopped pecans on top (if desired).
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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