lemon kick

(1 rating)
Recipe by
Stephanie Corbitt
Lorton, VA

This is my mum's recipe. Delicious and easy to make!

(1 rating)
prep time 15 Min
cook time 10 Min
method Bake

Ingredients For lemon kick

  • 1 c
    flour
  • 1/2 c
    chopped pecans
  • 1 stick
    butter (softened)
  • 1 pkg
    (8 oz) cream cheese
  • 1 c
    powdered sugar
  • 2 1/2 c
    whipped topping
  • 2 pkg
    (3.4 oz) instant lemon pudding
  • 3 c
    milk

How To Make lemon kick

  • 1
    1st Layer Mix flour, pecans and softened butter together. Press into a 9" x 13" pan and bake at 350° for 10 minutes. Let cool completely
  • 2
    2nd Layer blend cream cheese and powdered sugar together. Fold in 1 cup of whipped topping and spread on the cooled crust.
  • 3
    3rd Layer Mix the instant lemon pudding with milk and spread over the 2nd later.
  • 4
    4th Layer Spread remaining whipped topping over lemon layer. Sprinkle more chopped pecans on top (if desired).

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