key lime cake
(3 ratings)
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GREAT CAKE AND VERY TASTY. ITS A TART AND SWEET CAKE.CAKE BODY IS VERY GREEN. SO GREAT FOR SUMMER AND CHRISTMAS AND ST. PATTYS DAY..
(3 ratings)
yield
12 serving(s)
prep time
15 Min
cook time
30 Min
Ingredients For key lime cake
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1 boxlemon cake mix
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1-3OZ boxlime jello
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1 1/3 coil
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4eggs room temp
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3/4 corange juice
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juice of 2 limes
How To Make key lime cake
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1PRE HEAT OVEN AT 350.MIX ALL INGREDIENTS AND BAKE IN 2 9" GREASED AND FLOURED CAKE PANS. COOL AND ICE CAKE. BAKE FOR 25 TO 30 MINUTES TILL A TOOTHPICK COMES OUT CLEAN.
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2FROSTING: 1 8OZ CREAM CHEESE ROOM TEMP 1/2 STICK OF BUTTER ROOM TEMP 1 BOX OF CONFECTIONERS SUGAR JUICE OF 1 LIME MIX WELL AND FROST YOUR COOL CAKES.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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