kahlua pound cake
(1 rating)
I have some catering, mostly small affairs and at church events. This is the recipe that I have sold the most. It gets moe compliments than any other recipe that I make.
(1 rating)
prep time
10 Min
cook time
50 Min
Ingredients For kahlua pound cake
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1 boxdevil's food cake mix
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3 1/2 ozchocolte instant pudding mix
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1/2 coil
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1/2 csugar
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4 lgeggs
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1/4 cbourbon
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1/4 ckahlua
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coffee glaze
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2 cconfectioners sugar
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2 Tbspcocoa powder - or more depending upon taste
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1/2 tspvanilla
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3/4 cdouble strength coffee
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small amount kahlua
How To Make kahlua pound cake
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1Preheat oven to 350 degrees. Mix all ingredients together. Pour into a well greased and floured bundt pan or you can use regular 9 inch cake pans. Bake 50 minutes. Remove from oven and place on wire rack to cool. Glaze when thoroughly cool with coffe glaze. -
2COFFEE GLAZE: Combine confectioners sugar and cocoa, mixing well. Combine coffee, small amount of kahlua and vanilla. Add coffee mixture to confectioners sugar very slowly, only a small amount at a time, until you reach a glaze-like consistency but not too runny.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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