Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

kahlua cake

(33 ratings)
lorias2433 avatar
Blue Ribbon Recipe by
Lori Powell
@lorias2433
Pilot Point, TX

This cake is wonderful served with coffee.

Blue Ribbon Recipe

What a good cake!  It is a great served as a dessert, but I also enjoy a slice of it for breakfast.  I am pretty darn confident that everyone around your table will like it too.

— The Test Kitchen @kitchencrew
(33 ratings)
method Bake

Ingredients For kahlua cake

  • 1 pkg
    Golden Butter Cake Mix
  • 4
    eggs
  • 1 c
    sour cream
  • 1 pkg
    vanilla instant pudding (3 1/2oz)
  • 3/4 c
    oil
  • 1 tsp
    vanilla
  • 1 c
    firmly packed brown sugar
  • 1/3 c
    Kahlua
  • 1 c
    chopped pecans

How To Make kahlua cake

  • 1
    Combine cake mix adding 1 egg at a time, beating well after each addition. Add sour cream, pudding, oil, and vanilla. Mix well
  • 2
    Divide batter in half. To one half, add brown sugar, Kahlua, and pecans. Grease bundt pan.
  • 3
    Pour 1/2 of the pecan mixture, then all of the plain mixture, then remaining half of pecan mixture. Run a knife through mixture to marblize. Bake 1 hour and 15 minutes at 350 degrees. Check cake in 1 hour.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT