k&w german chocolate pie

Name: K&W German Chocolate Pie
Prep time: 10 min
Cook time: 50 min
Yield: 8
Ingredients: 7 tablespoon(s) cocoa; 3 cup(s) sugar; 4 - eggs, lightly beaten; 1 cup(s) pecans, chopped; 1 cup(s) coconut; 13 ounce(s) can evaporated milk; 1 teaspoon(s) vanilla; 1 stick(s) butter; 2 - deep dish pie shells, unbaked

(2 ratings)

review

Recipe by

Joy Carlton

@grammajoy

Winston-Salem, NC

A friend gave me this recipe. It is served at a K&W Cafeteria here in our town.

(2 ratings)

yield 8 serving(s)

prep time 10 Min

cook time 50 Min

Ingredients For k&w german chocolate pie

7 Tbsp

cocoa
3 c

sugar
4

eggs, lightly beaten
1 c

pecans, chopped
1 c

coconut
13 oz

can evaporated milk
1 tsp

vanilla
1 stick

butter
2

deep dish pie shells, unbaked

How To Make k&w german chocolate pie

1
Mix ingredients together. Pour into 2 pie shells. Bake at 325 degrees for 50 minutes or until toothpick comes out clean.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

k&w german chocolate pie

Ingredients For k&w german chocolate pie

How To Make k&w german chocolate pie

Categories & Tags for K&W German Chocolate Pie: