junkanoo independence cake
(1 rating)
Junkanoo is an amazing Bahamian festival filled with music, dance, and crazy paper mache costumes! This cake captures the flavour and spirit of a truly Bahamian Independence celebration!
(1 rating)
prep time
45 Min
cook time
30 Min
method
Bake
Ingredients For junkanoo independence cake
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1 boxpillsbury french vanilla cake mix
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1recipe for yellow cake (included below)
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1 pkgswiss miss hot cocoa mix
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1/3 cchocolate frosting
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1/3 ccream cheese frosting (plus 1 cup for filling)
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blue food coloring
- YELLOW CAKE MIX RECIPE
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2 cflour
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2 tspbaking powder
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1/2 capplesauce
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1 csugar
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3 lgeggs
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2 tspvanilla extract
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3/4 cmilk
How To Make junkanoo independence cake
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1Preheat oven to 350 degrees and prepare 3 8" cake pans
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2Mix French Vanilla Cake mix according to directions. Add 10 drops of food colouring to the mix and stir until blended. Pour into prepared pan.
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3Mix ingredients for yellow cake mix until well blended and pour into remaining pan (there should be some leftover)
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4Mix cocoa powder in with remaining mix and pour into greased mini cake pan.
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5Bake all cakes for a maximum of 30 mins or until knife/toothpick comes out clean when inserted in the middle Allow to cool completely.
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6Arrange in the order: aqua, yellow, aqua. Place cream cheese between layers.
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7Cut out a piece from the top layer and insert chocolate mini cake. (You may have to cut off a part of the mini cake so that it's not too big to fit neatly.
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8Melt frostings in the microwave, and glaze cakes. (Mix food colouring with cream cheese to get blue) And serve!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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