jiffy cobbler
(2 ratings)
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Super fast and super forgiving recipe.
(2 ratings)
yield
8 serving(s)
prep time
10 Min
cook time
30 Min
Ingredients For jiffy cobbler
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1 stickbutter
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1 csugar
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1 cflour
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1 cmilk
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2 Tbspbaking powder
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1 tspvanilla extract
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1 canfruit ( your choice of canned fruit in light syrup)
How To Make jiffy cobbler
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1Preheat oven to 350 degrees.
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2Melt butter in 9x5x3 glass loaf dish(or small square baking dish).
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3In a bowl combine Flour, sugar,baking powder, milk and vanilla.Pour this mixture over the melted butter.
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4Arrange the can of fruit and it's syrup over batter.
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5Bake until batter is brown (30 min).Batter will rise to the top making a cobbler.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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