ilsa's grandmother's carrot cake

(1 rating)
Recipe by
Sue Kraatz
Maple Grove , MN

This is a recipe I received from my daughter in law from her grandmother. It is the best carrot cake I have ever had and is so moist and fresh tasting.

(1 rating)
yield 12 serving(s)
prep time 15 Min
cook time 1 Hr
method Bake

Ingredients For ilsa's grandmother's carrot cake

  • 1 1/2 c
    oil
  • 2 c
    sugar
  • 4
    eggs
  • 2 c
    sifted flour
  • 1 tsp
    cinnamon
  • 2 tsp
    baking powder
  • 1 tsp
    salt
  • 3 c
    grated carrots
  • 1 c
    chopped nuts
  • 1 c
    coconut

How To Make ilsa's grandmother's carrot cake

  • 1
    Cream together oil and sugar. Shift dry ingredients and add to oil/sugar mixture. Fold in carrots, nuts and coconut. Pour into greased and floured 9x13 cake pan.
  • 2
    Bake at 350 degrees for 1 hour.
  • 3
    Frosting: Mix together 6 oz powdered sugar, 1/2 tsp vanilla and 1/2 stick softened butter.

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