icebox angel cake

How To Make icebox angel cake

• 1

  Crumble angel food cake into a 9x13 inch glass pan.
• 2

  Melt marshmallows with milk. Spoon over cake.
• 3

  Spoon pineapple over top then cherries (chopped).
• 4

  Spread whipped topping over all.
• 5

  Sprinkle with coconut and refrigerate.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card