ice cream sandwich dessert

(2 ratings)
Recipe by
Kimi Gaines
orlando, FL

I got this recipe out of Taste of Home. I made it for my daughters, 25th Birthday. For her BD I gave her a $100 in quarters in a mason jar. She thought that it was ridiculous. She was traveling everyday on toll roads and so she saved a lot of money. Then she thought it was a great idea. Mama knows BEST!!

(2 ratings)
yield 15 -18
prep time 15 Min

Ingredients For ice cream sandwich dessert

  • 17
    miniature ice cream sandwiches
  • 1
    12-oz jar oz caramel ice cream topping
  • 1
    12-oz cool whip
  • 1/4 c
    chocolate syrup
  • 1
    heath bar or symphony, coarsely chopped (7-oz)

How To Make ice cream sandwich dessert

  • 1
    Arrange 14 ice cream sandwiches in an ungreased 9x13 dish. Cut remaining sandwiches in 1/2-lengthwise, and fill in spaces. Spread caramel all over sandwiches, then whipped topping, then chocolate syrup. Sprinkle candy bar on top. Cover and freeze for 45 minutes. Cut into squares.

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