ice cream sandwich cake

(4 ratings)
Recipe by
Stephanie Dodd
Kansas City, MO

I had this delightful dessert last night at BUNKO and everyone really enjoyed it. It can be made using various ingredients and the hostess said it took very little time to prepare.

(4 ratings)
yield 8 serving(s)
prep time 10 Min

Ingredients For ice cream sandwich cake

  • 16
    ice cream sandwiches
  • 1
    large container cool whip, plain or chocolate
  • 1 jar
    chocolate fudge topping
  • 1/2 jar
    caramel ice cream topping
  • chopped peanuts (whatever you prefer)

How To Make ice cream sandwich cake

  • 1
    Layer half of the ice cream sandwiches in a 9 x 13" baking dish side by side; press down a little to join them. Spread evenly 1/2 of the Cool Whip and 1/2 of the chocolate fudge topping. Drizzle the amount of caramel ice cream topping you prefer. Add chopped peanuts; repeat all the layers with the Cool Whip on top and drizzle the chocolate fudge topping and/or the caramel ice cream topping and sprinkle nuts over this. You can use any kind of nuts you prefer; you can sprinkle candies, crushed oreos on this. Use your imagination. Also, neopolitan ice cream sandwiches can be used with strawberry Cool Whip. ENJOY!

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