Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

hot fudge sundae cake

(1 rating)
1lovetocook1x avatar
Recipe by
Cassie *
@1lovetocook1x
Somewhere, PA

I had forgotten about this recipe. I used to make this quite often. The hot fudge recipe to this I remember was so darned good. Hope you enjoy it as much as my family has.

(1 rating)
yield 12 - 16
prep time 10 Min
cook time 20 Min

Ingredients For hot fudge sundae cake

  • 1 pkg
    duncan heinz moist deluxe dark fudge cake mix
  • 1/2 gal
    brick vanilla ice cream
  • FUDGE SAUCE
  • 1 can
    (12 ounce) evaporated milk
  • 1 3/4 c
    sugar
  • 4
    squares (1 ounce each) unsweetened chocolate
  • 1/4 c
    butter
  • 1 1/2 tsp
    vanilla extract
  • 1/4 tsp
    salt
  • marachino cherries and whip cream for garnish

How To Make hot fudge sundae cake

  • 1
    Preheat oven to 350 degree F. Grease and flour a 13 x 9 x 2 inch pan
  • 2
    Prepare, bake and cool cake following package directions for basic recipe.
  • 3
    Remove cake from pan, when cool. Split cake in half horizontally. Place bottom layer back in pan. Cut ice cream into even slices and place evenly over bottom of cake layer ( use all of the ice cream). Place top cake layer over ice cream. Cover and freeze.
  • 4
    Hot fudge sauce: Combine evaporated milk and sugar in medium saucepan. Stir constantly on medium heat until mixture comes to a boil. Boil and stir for 1 minute. Add unsweetened chocolate and stir until melted. Beat over heat until smooth. Remove from heat. Stir in butter, vanilla extract and salt.
  • 5
    To serve, cut cake into serving squares. Spoon hot fudge sauce on top of each cake square. Garnish with whipped cream, maraschino cherries and I use chopped fine nuts.
  • 6
    I hope you enjoy as much as we do..
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT