homemade yellow cake mix
(1 rating)
This is a great recipe, not only is it made from scratch, but it has no preservatives either
(1 rating)
prep time
10 Min
cook time
30 Min
Ingredients For homemade yellow cake mix
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2 cgranulated sugar
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2 3/4 cups + 1 tbsp flour
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3 Tbspcornstarch
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1/2 cdry milk powder
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1 tspsalt
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2stick of butter cut into small pieces
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1 Tbspvanilla extract
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1 Tbspbaking powder
How To Make homemade yellow cake mix
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1Process sugar, flour, cornstarch, baking powder, powdered milk and salt in a food processor for 15 seconds to combine.
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2add butter and vanilla and pulse till mixture resembles coarse meal. (much finer than pie crust)Use right away or store in a ziploc bag in your freezer for up to 2 months
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3To make the cake: beat cake mix, 1 1/4 cups of warm water and 2 large eggs till smooth, about 2 minutes Bake at 350 degrees 13x9- 30-35 minutes 2- 9 inch round 25-27 minutes
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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