holiday tree brownies

(1 rating)
Recipe by
Vanessa "Nikita" Milare
Hilo, HI

I love baking forthe holidays. Am always looking for yummy & new recipes to try every year. I always have cakes, cookies & or brownies baked for the holidays. This is a family favorite.

(1 rating)
yield 15 serving(s)
prep time 30 Min
cook time 25 Min

Ingredients For holiday tree brownies

  • 1 box
    supreme premium brownie mix
  • water, vegetable oil & egg as called for on the brownie box
  • 2 to 3
    green food coloring
  • 2/3 c
    rich & creamy vanilla frosting
  • decorating decors red & green candy sprinkles, miniature candy coated chocolate bits
  • 1 pkg
    mini candy cane 2 inches, unwrapped

How To Make holiday tree brownies

  • 1
    First pre-heat the oven to 350F. Then line a 9 inch square pan with foil. Extending about 2 inches over the sides. Then grease the bottom only of the foil with cooking spray or shortening.
  • 2
    Next make the brownies as directed on the box. Cool fully about 1 1/2 hours. Then remove frm the pan by filling the foil sides carefully & peel away the foil. Then to cut the triangles shapes in the brownies, cut into 3 rows. Then cut each row into 5 triangles. Save the smaller pieces for snacking on later.
  • 3
    Then stirin the food coloring into the frosting. Then spoon the frosting into a small resealable palstic bag. partially seal the bag & cut off the tiny bottom corner of the bag. Then squeeze the bag to pipe frosting over the brownies. Then sprinkle with the decors.
  • 4
    Next break off the hooked part of the candy canes & insert the straight end into the bottoms of the triangles to make the tree trunks.
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