holiday dump cake
(1 rating)
No Image
This is an easy cake with all the flavors of the holidays.
(1 rating)
yield
12 serving(s)
prep time
10 Min
cook time
1 Hr
Ingredients For holiday dump cake
-
1 boxbutter pecan cake mix
-
1 can20 oz crushed pineapple in own juice
-
2/3 corange marmalade
-
12 ozwhole fresh cranberries
-
1 tspground cardamom
-
1/2 tspcinnamon
-
1/2 cbutter, melted
How To Make holiday dump cake
-
1Preheat oven to 350 degrees.
-
2Dump the pineapple with its juice into a 9x13 cake pan or baking dish. Add the marmalade and stir to distribute. Add the cranberries and cake mix with the spices, and then stir just until combined. Pour the melted butter over all and bake at 350 for 55-60 minutes. The cake will start to brown and pull away from the sides of the pan a little.
-
3Serve as is or with a little whipped cream.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT