blueberry cherry 7up cobbler

(1 rating)
Recipe by
Lisa G. Sweet Pantry Gal
Buffalo, NY

This will be one of my desserts for the holidays this summer. Im always bringing the jello cake topped with a fruit flag, And I dont think I'l get away with not making it anyway. But decided to make my easy cobbler recipe bringing cherries and blueberries to the dish. Hope you all enjoy this simple recipe.

(1 rating)
yield 12 -16
prep time 5 Min
cook time 45 Min
method Convection Oven

Ingredients For blueberry cherry 7up cobbler

  • 1 can
    cherry pie filling
  • 1 can
    blueberry pie filling
  • 1
    yellow cake mix or funfetti holiday cake
  • 1 can
    cherry 7up soda
  • 2 Tbsp
    sugar (optional)

How To Make blueberry cherry 7up cobbler

  • 1
    Spray bottom of large baking dish. Pour both cans of fruit filling on bottom. Cover with cake mix. Pour cherry 7up over.
  • 2
    Bake in preheated 350 degree oven, for 35min. Sprinkle sugar on top if desired and bake additional 10min. Baking time total 45min. Serve warm with icecream. Or if taking to party decorate with coolwhip and fruit of choice.
  • 3
    Mix and match fruits or cake mixes. Change up for any holiday!
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