hershey bars

(2 ratings)
Recipe by
Pat Duran
Las Vegas, NV

Kitchen Chatter and Friends Cook Book 2. This recipe is great chocolaty treat made in a jelly roll pan.

(2 ratings)
yield serving(s)
prep time 10 Min
cook time 25 Min
method Bake

Ingredients For hershey bars

  • CHOCOLATE BARS:
  • 1 c
    granulated sugar
  • 1/2 c
    butter or margarine
  • 4 md
    eggs
  • 1 can
    hershey syrup (reg. size can)
  • 1 c
    all purpose flour
  • 1 c
    chopped nuts
  • FROSTING:
  • 1 1/3 c
    granulated sugar
  • 6 Tbsp
    butter or margarine
  • 1/2 c
    chocolate chips
  • 6 Tbsp
    milk

How To Make hershey bars

  • 1
    Mix by hand, combining the ingredients for the bars. Pour into a greased and floured jelly roll pan and bake at 350^ for 25 minutes. --- Frosting: Bring sugar, butter and milk to a boil and boil for 1 minute. Remove from heat and add chips and beat until smooth and spread over warm bars.
ADVERTISEMENT